Carne • Pesce

Carne • Pesce

  • Carne • Pesce (Meat & Fish)

  • VEAL SCALOPPINI

    • $ 30

    Sautéed slices of veal with a wild mushroom ragu cream sauce & potato pancakes (GF)

  • SAUSAGE PEPERONATA

    • $ 22

    Grilled sweet Italian rope sausage over creamy polenta with a vinegar mix of red bell peppers, onions, tomatoes, & capers (GF)

  • TENDERLOIN of BEEF

    • $ 30

    Grilled tenderloin of beef, sun-dried tomato & shiitake mushroom cream sauce with roasted potatoes (GF)

  • FLANK STEAK

    • $ 28

    Grilled marinated flank steak, grilled asparagus & black pepper broth with truffle mash potatoes (GF)

  • TUNA CAPONATA

    • $ 24

    Pan seared tuna over sweet & sour eggplant relish with asparagus (GF)

  • SALMON al FRESCO

    • $ 24

    Pan seared salmon over fresh tomato, arugula & basil white wine sauce with Israeli Cous Cous (GF)

  • CHICKEN SCARPARIELLO

    • $ 22

    Chicken breast, ground sweet sausage, vinegar peppers & broccoli rabe with roasted potatoes (GF)

SIDES
Grilled Zucchini 3 – Asparagus 4 – Roasted Potatoes 3
Truffle Mash Potatoes 4 – Thyme Peas 2

*Food may be cooked to order. Raw or under cooked meats, seafood, poultry and eggs may increase your risk of food borne illness.

(GF) Denotes a Gluten Free Option
Menu items and prices subject to change.